Who doesn't love a delicious, creamy drink? If you’re looking for a simple and tasty cocktail to whip up for your next gathering, look no further than the classic brandy alexander recipe with ice cream. It’s sweet, decadent, and sure to be a hit with your guests.
This classic brandy Alexander recipe is easy to make in just 5 minutes. Start by adding 2 ounces of brandy, 1 ounce of white creme de cacao, and 1 ounce of heavy cream into a shaker filled with ice. Shake until the mixture is chilled and strain it into an old-fashioned glass over fresh ice. Then top it off with half an ounce of vanilla ice cream and give it one more stir before serving.
For added flavor and garnish, you can add grated nutmeg or cinnamon as a topping. Or if you prefer something sweeter, try adding a splash of half and half or some dark chocolate liqueur for extra richness. Don't forget the maraschino cherry on top! This delightful twist on the traditional brandy alexander will surely satisfy all your cravings!
If you don’t have any brandy at home but want to make this recipe anyway, you can substitute vodka or whisky instead. You can also use light creme de cacao instead of white if that's what you have at home. Just keep in mind that these substitutions will slightly alter the taste of your cocktail; however, it should still be delicious nonetheless!
Whether you’re hosting a party or simply looking for something special to enjoy after dinner, this classic brandy Alexander recipe with ice cream is sure to satisfy everyone's sweet tooth! It's quick and easy to make so there's no excuse not to try it out today. Enjoy!
- 2 ounces of brandy
- 1 ounce of white creme de cacao
- 1 ounce of heavy cream
- Top with Vanilla Ice Cream
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